Creamy Pasta with Bacon, Halloumi and Cherry Tomatoes

Creamy Pasta with Bacon, Halloumi and Cherry Tomatoes is a fun, modern comfort meal that tastes like something you’d order at a cozy restaurant—yet it’s ready in about 20 minutes. Golden pan-seared halloumi, smoky bacon and juicy cherry tomatoes come together in a silky cream sauce that clings perfectly to linguine. It’s a brilliant option for busy weeknights when you want something quick but exciting, and it also works beautifully for an easy dinner with friends.

Why Creamy Pasta with Halloumi is a standout

This dish is all about balance: halloumi brings a pleasantly salty bite and a satisfying texture, while bacon adds deep, savory richness. Cherry tomatoes brighten everything with a fresh, slightly sweet tang, keeping the sauce from feeling too heavy. With a hearty mix of pasta, dairy and protein, it’s a filling meal that keeps you satisfied—great after a long day when you need real comfort food.

Simple cooking tips and easy variations

Cook the linguine just until al dente—overcooked pasta can turn the sauce stodgy. Sear the halloumi over medium-high heat and let it brown undisturbed so it forms a crisp, golden crust. For an extra-silky sauce, loosen it with a splash of pasta water before tossing everything together. Want to switch it up? Swap bacon for turkey bacon, add baby spinach at the end, or make it meat-free by skipping the bacon and boosting the tomatoes and herbs.

Best ways to serve this creamy pasta

Serve immediately on warm plates so the sauce stays smooth and glossy. Pair with a simple green salad with lemon dressing, or a crisp cucumber salad for freshness. To drink, go for sparkling water with citrus, iced tea, or a non-alcoholic ginger drink to cut through the creaminess.

A quick, satisfying pasta you’ll make again

Creamy Pasta with Bacon, Halloumi and Cherry Tomatoes is fast, flavorful and easy to customize—perfect for everyday dinners and special moments alike. Give it a try and enjoy this bold, creamy twist on pasta night.

The Creamy Pasta with Bacon, Halloumi and Cherry Tomatoes recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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