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35 min

BBQ Pulled Pork with Potatoes, Coleslaw & Salted Caramel Cheesecakes in Jar

20 min

Pasta with Sun-Dried Tomato Pesto, Goat Cheese and Cherry Tomatoes & Farmer’s Carpaccio

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30 min

Rice Noodles with Chicken, Stir-Fried Vegetables and Pad Thai Sauce

25 min

Charcoal Burner's Pasta with Pancetta and Parmesan-type Cheese

25 min

Falafel in Pita Bread with Tzatziki, Hummus and Fresh Vegetables

25 min

Mexican Tortillas with Taco-Seasoned Meat, Corn and Marinated Cabbage

25 min

Creamy Pasta with Artisan Smoked Ham and Fresh Salad

45 min

Spiced Ground Beef Mixture with Rosemary Potato Medallions

40 min

Mild Chicken Curry with Carrot, Lemon Zest, and Jasmine Rice

25 min

Creamy Curry with Cannellini Beans, Spinach and Garlic Naan