Cheese-Gratinated Chicken & Roasted Vegetables

Name: Cheese-Gratinated Chicken & Roasted Vegetables
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4 meals
Cuisine: International
Ingredients: potatoes; oil; 1 tsp salt; pinch black pepper; cherry tomatoes; zucchini; salt; dried oregano; chicken breasts; spice mix; grated edam

Juicy chicken baked to a golden finish with cheese, beautifully combined in the oven with roasted potatoes, sweet cherry tomatoes, and tender zucchini – all on one tray for easy preparation and perfectly balanced flavor.

45 min

Gluten-freeContains milk

Vegetables:: 1 pkgpotatoes; 2 tbspoil; 1 tsp salt; pinch black pepper; 1 pkgcherry tomatoes; 1 zucchini; 2 tbspoil; 0.5 tspsalt; pinch black pepper; 1 pkgdried oregano
Chicken:: 3 tbspoil; 1 pkgchicken breasts; 1 tspsalt; pinch black pepper; 1 pkgspice mix; 1 pkggrated edam

1
Preheat the oven to 225 °C and line a baking tray with baking paper.
2
Wash the potatoes, cut them into wedges and spread them on the tray. Drizzle with oil and season with salt and black pepper. Place the tray in the oven and bake for about 15 minutes.
3
Wash the cherry tomatoes and place them in a bowl. Wash the zucchini, slice it and add it to the tomatoes. Drizzle with oil, season with salt, black pepper and dried oregano, and mix well.
4
Heat oil in a pan over medium-high heat. Add the chicken and sauté for 5–7 minutes, stirring constantly. Season with salt, black pepper and a spice blend.
5
Remove the potatoes from the oven, add the prepared vegetables and chicken to the tray and return it to the oven. Bake for another 10–15 minutes.
6
Remove the tray from the oven after 10–15 minutes and sprinkle with grated cheese. Return to the oven and bake for another 10 minutes or until the cheese turns golden brown.
7
Serve the baked chicken with vegetables on plates and accompany with the roasted potatoes.

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Cheesy Gratin Chicken: a one-pan oven dinner

Gratinované kuřecí se sýrem a pečenou zeleninou is the kind of comforting, family-friendly meal that feels special yet stays wonderfully simple. Everything comes together on one tray: juicy chicken, crispy-edged potato wedges, sweet roasted cherry tomatoes, and tender zucchini, all finished with a golden cheese crust. It’s perfect for busy weeknights, meal-prep Sundays, or anytime you want a balanced dinner without a sink full of dishes.

Why Gratinované kuřecí se sýrem tastes so good

This dish is all about contrast and harmony: seasoned chicken stays moist, potatoes bring satisfying heartiness, and the roasted vegetables add freshness and natural sweetness. The grated Edam melts into a rich, savory topping that ties the whole tray together. With plenty of protein and a good mix of vegetables, it’s a filling meal that still feels light and wholesome.

Easy prep tips and tasty variations

Give the potatoes a head start in the oven so they turn tender inside and nicely browned outside. Sear the chicken briefly—just until it’s lightly colored—so it doesn’t dry out while finishing in the oven. Want extra flavor? Add a little garlic, smoked paprika, or chili flakes to the seasoning mix. You can swap Edam for gouda or cheddar, and add bell peppers or red onion if you’d like even more roasted veg.

Best ways to serve Gratinované kuřecí se sýrem

Serve straight from the tray for a casual, shareable dinner, or plate it neatly for guests. A simple green salad with a lemony dressing works beautifully, as does a herby yogurt dip on the side. For a drink, go for sparkling water with citrus or a lightly brewed iced tea.

A reliable, delicious dinner you’ll repeat

Easy, gluten-free, and endlessly adaptable, this recipe is a go-to when you want big flavor with minimal effort. Try Gratinované kuřecí se sýrem a pečenou zeleninou and enjoy a golden, oven-baked meal everyone will happily come back to.

The Gratinované kuřecí se sýrem a pečenou zeleninou recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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Cheese-Gratinated Chicken & Roasted Vegetables

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